
Mazzeh • Bar • Grill
À La Carte Menu
Our full à la carte menu of Middle Eastern mezze, mazzeh and charcoal grill — in the heart of Glasgow.
Each dish is crafted for sharing, arriving as soon as it's ready, to create a continuous, delightful experience. We recommend selecting 2-3 plates per person to truly savour the journey.
GF gluten-free · V vegetarian · VG vegan — all our food is halal.
A full allergen sheet, plus dedicated gluten-free, vegan and kids menus, are available — just ask.
Dips
- ROYÂ Dipping PlatterV£16.00
A dipping platter with Hummus, Ezme, Olive & pistachio dip and Muhammara served with a freshly baked Persian 'barbari' bagel.
- Olive & Pistachio DipGFV£7.95
Olives, pistachio, yoghurt and feta whipped into a creamy dip.
- HummusGFVVG£6.95
Beaten chickpeas with lemon, olive oil, tahini & paprika.
- EzmeGFVVG£6.95
Chopped tomatoes, chilli, garlic, herbs, pomegranate molasses.
- MuhammaraVVG£6.95
Roasted Aleppo peppers with garlic, pomegranate & walnuts.
- Smoked Aubergine HummusV£8.95
Hummus, smoked aubergine, caramelised onion, aleppo chilli butter & pine nuts.
Mazzeh
- Harissa CauliflowerV£7.95
Smoky, spicy grilled and roasted harissa cauliflower with labneh, chickpeas, pinenuts & pickled shallots.
- Turkish CigarsV£8.95
Fried pastries with feta, spinach and Persian dates served with a honey & thyme glaze.
- Harissa and Garlic PrawnsGF£11.95
Tiger prawns marinated in Harissa, lemon zest, garlic & herbs (In the shell).
- Green Beans bil ZaytGFVVG£7.95
Green beans cooked in tomato, onion, garlic, olive oil, herbs.
- BalalV£8.95
Spicy, smoky charred corn ribs sprinkled with dukkah & Persian Feta.
- Tahchin AranciniV£8.95
Golden fried crispy tahchin rice, mozzarella, barberries, saffron tomato sauce & pistachio almond dust.
- Caesar SaladV£7.95
Little gem, tahini Caesar yoghurt dressing, flatbread shards, Parmesan & lemon.
- Watermelon SaladGFV£8.95
Watermelon, crisp lettuce, radish, toasted walnuts, shaved Persian feta, extra virgin olive oil.
- Cucumber SaladGFVVG£6.95
Crushed cucumber and radish, pomegranate, mint, sumac, sesame & verjuice.
- Batata HarraGFV£6.95
Double cooked baby potatoes seasoned with coriander, garlic, chilli flakes and served with saffron alioli. Add Feta 1.95.
- MeatballsGF£8.95
Stuffed beef meatballs, with dried apricots, barberries, walnuts simmered in a saffron tomato sauce.
Tacos / Loghme
- Shawarma Tacos£8.95
Lamb or chicken grilled shredded Shawarma with tomato, onion, pickles, harissa mayo & sesame.
- Mushroom TacosV£8.95
Grilled oyster mushroom, green peppers, pickled shallot, shirazi herb dressing & crumbled feta.
- Kotlet Tacos£8.95
Crispy beef kotlet, tomato, onion, chilli sauce herbs & sumac.
- Potato TacosV£8.95
Crispy potato, smoked corn, roasted chickpeas, herbs & harissa mayo.
- Short Rib Taco£9.95
Slow braised short rib, hummus, radish caramelised onion & chilli butter.
Grill
All our kebab dishes are grilled on a real charcoal fire and served with pickles and onion salad.
- Kebab Torsh£18.95
Succulent lamb fillet kebab marinated in pomegranate molasses, walnut paste & herbs.
- Spicy Chicken TawookGF£17.95
Lebanese spiced chicken thigh kebab with lemon zest, garlic mayo & sumac.
- Joojeh KebabGF£17.95
Persian spiced chicken breast fillet marinated in lemon, saffron and olive oil with grilled peppers & onions.
- Koubideh KebabGF£17.95
The classic Persian minced lamb kebab cooked on charcoal and served with Persian saffron rice.
- Iskander SteakGF£24.95
8oz Rump steak marinated in Turkish spices grilled to your liking and served with a grilled tomato sauce.
- Lamb ChopsGF£24.95
Tender Persian marinated lamb chops with a 'Shirazi' chimichurri oil.
- Oyster Mushrooms KebabGFV£14.95
Sumac spiced oyster mushrooms grilled on charcoal and served with a spicy date and red pepper sauce.
- Mini Kebab Platter£44.95
2 skewers of Koubideh kebab, Chicken Tawook, Kebab Torsh, served with grilled tomato, peppers, naan, rice and garlic mayo, chilli sauce & house pickles.
Baked
Traditional Middle Eastern style sourdough 7" Pideh.
- Lahmacun£13.95
Turkish spiced ground beef, onions, tomatoes, parsley & mozzarella.
- PestehV£12.95
Tomato, onions, pistachio, rosemary, chilli oil & mozzarella.
- Aubergine & Goat's CheeseV£12.95
Smoked aubergine, walnuts, goats cheese, basil & mozzarella.
- Short Rib£12.95
Braised short rib, caramelised onion, hot honey pine nuts & mozzarella.
- Stuffed Crust Sucuk Sausage£13.95
Garlic Sucuk sausage, chilli, onion seeds & aleppo pepper mayo.
Sides
- Naan BreadVVG£2.50
- Garlic NaanV£3.25
- Persian 'Barbari' BagelV£4.95
- Saffron RiceGFVVG£5.95
- 'Albaloo' Sweet & Sour Cherry RiceGFVVG£7.95
Sauces
1.50 each
- Fermented Chilli£1.50
- Sweet Date & Red Pepper£1.50
- Garlic Mayo£1.50
- Saffron, Dill & Lemon£1.50
- Harissa Hot Honey£1.50
- Tahini Ranch£1.50
Book your table
We recommend 2–3 plates per person to truly savour the journey.
Groups of 8 or more? Explore our banquet menus or call 0141 332 7906.